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Code of Conduct for Holistic Health

By: Material type: TextTextLanguage: ENGLISH Publication details: Varanasi Chaukhambha Orintalia 2021Description: 157pISBN:
  • 9789390777105
DDC classification:
  • 613 PAN
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
BOOKS BOOKS MAMCRC LIBRARY MAMCRC 613 PAN (Browse shelf(Opens below)) Not For Loan Reference Books A2941
BOOKS BOOKS MAMCRC LIBRARY MAMCRC 613 PAN (Browse shelf(Opens below)) Available A2942
BOOKS BOOKS MAMCRC LIBRARY MAMCRC 613 PAN (Browse shelf(Opens below)) Checked out to Dr.RISHI KANT VSHISHTHA (mu1973) 14/01/2025 A2943

CONTENT
1. Culinary Confluence.
2. Journey of food.
3. Alkaline/Acidic.
4. Food's glycemic index and Glycemic load.
5. Incompatible food.
6. Daily Regimen of food and lifestyle.
7. Seasonal Regimen of food and lifestyle.
8. Epilogue.

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