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Modern Food Microbiology

By:

Jay, James M

Material type: Text

Text

TextPublication details: New Delhi C B S Publishers Dist.

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Holdings ( 4 )
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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
BOOKS	CENTRAL LIBRARY	IBMER	664.001 579 JAY (Browse shelf(Opens below))	Not For Loan	Reference Books		16700
BOOKS	CENTRAL LIBRARY	IBMER	664.001 579 JAY (Browse shelf(Opens below))	Not For Loan	Reference Books		16701
BOOKS	CENTRAL LIBRARY	IBMER	664.001 579 JAY (Browse shelf(Opens below))	Available			16702
BOOKS	CENTRAL LIBRARY	IBMER	664.001 579 JAY (Browse shelf(Opens below))	Available			16703

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Previous	660.65 RAS Genetic Engineering	660.65 RAS Genetic Engineering	664.001 579 FOO Food Microbiology: fundamentals and frontiers	664.001 579 JAY Modern Food Microbiology	664.001 579 JAY Modern Food Microbiology	664.001 579 JAY Modern Food Microbiology	664.001 579 JAY Modern Food Microbiology	Next

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