Hari Har Ram  <br/><br/>
Crop Breeding and Biotechnology  

 - 2nd rev. ed.  
 - New Dehli   Kalyani Publishes   2019  
 - 747p  24cm 
<br/><br/> CONTENTS:<br/>1. Wheat<br/>2. Hica<br/>3. Barley<br/>4. Maizo<br/>5. Sorghum<br/>6. Pearl Millet<br/>7. Pigeonpea<br/>8. Chickpea<br/>9. Field Pea<br/>10. Lenbl<br/>11. Urd (Blackgram)<br/>12. Mungbean<br/>13. Dry Bean<br/>14. Cowpea<br/>15. Soybean<br/>16. Sunflower<br/>17. Rapeseed-Mustard<br/>18. Groundnut<br/>19. Cotton<br/>20. BL. Cotton in India<br/>21. Sugarcane<br/>22. Global Status of Commercialized Biotech/GM Crops<br/>23. Molecular Markers and Marker-Assisted Selection<br/>24. The Protection of Plant Varieties and Farmers' Rights Act <br/>      2001<br/>25. The Biological Diversity Act-2002<br/><br/><br/><br/><br/> 
<br/><br/><label>ISBN: </label>9789353592332 
<br/><br/><label>Dewey Class. No.: </label>631.52 HAR