Thind, T. S.

Diseases of Fruits and Vegetables and their Management - 2nd ed. - New Delhi Kalyani Publishers 2016 - 454p. 24cm

Contents:
1.Diseases of pome fruits and their management
2.Diseases of stone fruit and their management
3.Diseases of mango and their management
4.Diseases of citrus and their management
5.Diseases of grapes and their management
6.Diseases of banana and their management
7.Diseases of guava and their management
8.Diseases of papaya and their management
9.Diseases of litchi and their management
10.Diseases of nut fruits and their management
11.Postharvest Diseases of temperate and sub-temperate fruits their management
12.Postharvest Diseases of tropical and sub-tropical fruits their management
13.Nematode Diseases of fruit crops and their management
14.Diseases of potato and their management
15.Diseases of tomato and their management
16.Diseases of cucurbits and their management
17.Diseases of onion and garlic and their management
18.Diseases of frenchbean and pea and their management
19.Diseases of cruciferous vegetables and their management
20.Diseases of chili and brinjal and their management
21.Diseases of carrot, beet and colocasia and their management
22.Diseases of Ginger and their management
23.Postharvest Diseases of vegetables and their management
24.nematode Diseases of vegetable crops and their management

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