Your search returned 5 results.

Results
	1.	Food Product Operations by Bali,Parvinder S Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Oxford University Press 2012 Availability: Items available for reference: CENTRAL LIBRARY: Not For Loan (1)Call number: 338.19 BAL. Not available: CENTRAL LIBRARY: Checked out (1). Place hold Add to cart (remove)
	2.	International Cuisine & Food Production Management by Bali,Parvinder S Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Oxford University Press 2012 Availability: Items available for loan: CENTRAL LIBRARY (9)Call number: 338.19 BAL, ... Not available: CENTRAL LIBRARY: Checked out (1). CENTRAL LIBRARY: In transit (1). Place hold Add to cart (remove)
	3.	No cover image available No cover image available Food, Producation, Operations by Bali, Parvinder S Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Oxford Uni. Press 2009 Availability: Items available for loan: CENTRAL LIBRARY (2). Place hold Add to cart (remove)
	4.	No cover image available No cover image available International Cuisine & Food production Management by Bali, Parvinder S Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Oxford Uni. Press 2012 Availability: Items available for loan: CENTRAL LIBRARY (1). Place hold Add to cart (remove)
	5.	No cover image available No cover image available International Cuisine & Food production Management by Bali, Parvinder S Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Uni. Press Availability: Items available for loan: CENTRAL LIBRARY (10). Place hold Add to cart (remove)

Visitor count:

Powered by Koha