General Agriculture

Description:
This book contains a vast array of questions pertaining to various subjects within the realm of agriculture, including Agronomy, Plant Breeding and Genetics, Horticulture, Soil Science, Agricultural Engineering, Dairy, and Plant Protection Extension Economics.

Contents:
1 Agronomy,
2 Soil Science and Agricultural Chemistry,
3 Agricultural Engineering,
4 Agricultural Botany,
5 Agricultural Biotechnology,
6 Plant Breeding and Genetics,
7 Crop Physiology,
8 Plant Physiology,
9 Plant Pathology,
10 Agricultural Entomology,
11 Breeding of Field and Horticultural Crops,
12 Seed Technology,
13 Seed Production,
14 Seed Processing,
15 Seed Health,
16 Seed Certification and Quality Control,
17 Agricultural Economics,
18 Agricultural Statistics,
19 Agricultural Extension,
20 Fundamentals of Horticulture,
21 Fruit Science,
22 Vegetable Science,
23 Ornamental Horticulture,
24 Floriculture & Landscape Gardening,
25 Plantation Crops, Spices, Aromatic and Medicinal Plants,
26 Post Harvest Management of Horticultural Crops,
27 Animal Science and Dairy Science, List of ICAR Institutes & Universities