Textbook of Applied Microbiology : Infection Control Including Safety

CONTENTS - SECTION - A
Chapter 1: Histrory, Importance and Relevance of Microbiology to Nursing
Chapter 2: Concepts, Principles and Terminology of Microbiology.
Chapter 3: General Morphological Characteristics and Taxonomy
Chapter 4: Classification and Motility
Chapter 5: Microbial Cell Biology
Chapter 6: Physiology of Micro-organisms.
Chapter 7: Identification of Microbes and Laboratory Methods.
Chapter 8: Gram-Negative and Gram Positive Bacteria
Chapter 9: Pathogens and Parasites.....
Chapter 10: Vectors and Rodents..
Chapter 11: Immunity.
Chapter 12: Immunoglobulins
Chapter 13: Antigen-Antibody Reactions and Serological Tests.......
Chapter 14: Hypersensitivity Reaction
Chapter 15: Vaccines and Immunization Schedule
Section B
Chapter 1: Hospital-Acquired Infection
Chapter 2: Isolation Precautions and Use of Personal Protective Equipment
Chapter 3: Hand Hygiene
Chapter 4: Disinfection and Sterilization.
Chapter 5: Specimen Collection
Chapter 6: Bio-Medical Waste Management
Chapter 7: Antibiotic Stewardship
Chapter 8: Patient Safety Indicator
Chapter 9: Patient Safety Control for Adverse Events.
Chapter 10: International Patient Safety Goals.
Chapter 11: Safety Protocol.
Chapter 12: Employee Safety Indicators