Principles of Agronomy
Material type:
- 978-93-272-6915-4
- 6th 630 RED
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
![]() |
CENTRAL LIBRARY | Agricultur | 630 RED (Browse shelf(Opens below)) | Not For Loan | Reference Books | 43818 | ||
![]() |
CENTRAL LIBRARY | Agricultur | 630 RED (Browse shelf(Opens below)) | Available | 43819 | |||
![]() |
CENTRAL LIBRARY | Agricultur | 630 RED (Browse shelf(Opens below)) | Checked out to SHAN MOHAMMAD STU22461 (20220289) | 28/04/2023 | 43820 | ||
![]() |
CENTRAL LIBRARY | Agricultur | 630 RED (Browse shelf(Opens below)) | Available | 43821 | |||
![]() |
CENTRAL LIBRARY | Agricultur | 630 RED (Browse shelf(Opens below)) | Available | 43822 |
CONTENTS:
1. INTRODUCTION TO AGRICULTURE AND AGRONOMY.
2.CLIMATE.
3.INFLUENCE OF CLIMATE ON CROPS.
4.GROWTH AND DEVELOPMENT OF CROPS
5.SOIL ENVIRONMENT AND ITS MODIFICATION.
6.TILLAGE.
7.SEEDS AND SOWING.
8.PLANT POPULATION.
9.NUTRIENT MANAGEMENT.
10.IRRIGATION
11.SOIL CONSERVATION.
12.DRYLAND AGRICULTURE.
13.WEED MANAGEMENT.
14.AGRONOMIC METHODS OF PAST MANAGEMENT.
15.CROPPING SYSTEM
16.HARVESTING AND STORAGE
17.QUALITY OF AGRICULTURAL PRODUCE
18.SUSTAINABLE AGRICULTURE
19.PRECISION AGRICULTURE
20.SYNTHETIC BIOLOGY IN AGRICULTURE
There are no comments on this title.