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Food science Nutrition and Safety

By: Contributor(s): Material type: TextTextLanguage: ENGLISH Publication details: Noida PearsonDescription: 445pISBN:
  • 9788131771105
DDC classification:
  • 338.19 SUR
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
BOOKS BOOKS CENTRAL LIBRARY ITHM 338.19 SUR (Browse shelf(Opens below)) Not For Loan Reference Books 37098
BOOKS BOOKS CENTRAL LIBRARY ITHM 338.19 SUR (Browse shelf(Opens below)) Available 37099
BOOKS BOOKS CENTRAL LIBRARY ITHM 338.19 SUR (Browse shelf(Opens below)) In transit from INPS LIBRARY to CENTRAL LIBRARY since 19/02/2024 37100

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