000 01307nam a22002057a 4500
999 _c17211
_d17211
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005 20240614160817.0
008 211020b xxu||||| |||| 00| 0 eng d
020 _a978-93-86546-75-3
041 _aENGLISH
082 _a630 SOM
100 _aSomasundaram, E.
245 _aAgronomy: Principles and Practices
260 _aNew Delhi
_bNew India Publishing Agency
_c2018
300 _a273
500 _aDescription: Understanding the fundamental principles of agronomy is just as crucial as staying current with the latest advancements in the field of agriculture. It is a daunting task to keep up with the rapid progress of such a vast and global discipline as agronomy. The book has been organized into 15 comprehensive chapters, covering the complete syllabus of the principles of agronomy. Contents: 1. Agriculture 2. Agriculture Heritage 3. Agronomy and Agroclimatic Zones 4. Crops and Cropping System 5. Factors Affecting Crop Production 6. Soils 7. Seasons 8. Systems of Farming 9. Tillage and Tilth 10. Seeds and Sowing 11. Plant Population and Crop Geometry 12. Weeds 13. Irrigation 14. Manures and Fertilizers 15. Harvesting and Post Harvest Technology.
700 _aAmanullah, M. Mohamed
942 _2ddc
_cBK
856 _yhttps://delnet.in/