000			01543nam a22001937a 4500
999			_c19116 _d19116
003			OSt
005			20240614154943.0
008			230324b xxu||||| |||| 00| 0 eng d
020			_a9789327282429
041			_aENGLISH
082			_222 _a632.7 AMB
100			_aAMBROSE
245			_aINSECTS:BENEFICIAL AND HARMFUL ASPECTS
250			_a2nd rev.
260			_aNEW DEHLI _bKALYANI PUBLISHERS _c2022
300			_a750P _b28CM
500			_aContents: Section-I: Beneficial Aspects 1. Beneficial insects 2. Apiculture 3. Sericulture 4. Lac culture Section-II: Harmful Aspects 5.Harmful insects 6. Pests of chosen crops 7.Forest pests 8.pests of stored production 9. Domestic pests, pests of nuisance or annoyance and vectors Section-III: Pest Management 10.Fundamentals of pests management 11.Surveillance and sampling 12.pests management with mechanical and physical measures 13.pests management with regulatory measures 14.pests management with insecticides 15.pests management with natural enemies 16.pests management with environment modifications 17.pests management by manipulating developmental and behavioral aspects 18.pests management with genetic tactics 19.pests management through resistant crops 20.Integrated pest management 21.Insect pests management with nanotechnology 22.Climate change and insect pests management 23.Consequences of pests management Section-IV: Applied Entomology 24.Molecular Entomology Section-V: Practical Entomology 25.practical Entomology
942			_2ddc _cBK